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Product Reviews:
Lodge Logic Pre-Seasoned 5-Quart Dutch Oven with Loop Handles |
Rating: 4 (out of 5)
Summary: cast iron dutch oven
Comments: Only used it once so far......however it's a pot and works fine!! I have other cast iron Lodge products and like them. They last forever and cook wonderfully on the outside BBQ. |
Rating: 5 (out of 5)
Summary: Use it as an asian wok
Comments: My husband and I are cast iron lovers. We purchased a Lodge frying pan a year ago and then decided to have a larger and deeper one, we use it as a wok, almost allly stir fry, stew, as you can expect for any cast iron, it is not great for acid food (like tomato etc. the color will be darker). however it is great for eday asian style cooking.It is heavy, yet sturdy. Easy to clean, just hot water will do. We have a set of stainless cookware, now we rarely use it anymore. |
Rating: 5 (out of 5)
Summary: Wonderful Dutch Oven
Comments: I could not be more pleased with this product. The pre-seasoning was perfect, and the oven is versatile. I have had excellent results cooking breads, casseroles, stews and roasted meats in my 5qt. The 5qt is a nice size to use when cooking for 2-4 people. I do follow care instructions to the letter and have had absolutely no problems with rust or with degradation of the cooking surface. I would endorse storing the oven on a wire rack to promote air circulation and to prevent unabsorbed oil you've rubbed on the exterior from transferring to your cabinet liner. Love it!! |
Rating: 5 (out of 5)
Summary: can not live without it
Comments: It's difficult to get my wife to cook with anything else. Not just for camping. Just toss ething in and put it on the stove. Things seem much better than when cooked in other pots. Highly endorseed. You just do not want to take it backpacking. |
Rating: 5 (out of 5)
Summary: Love it!!
Comments: I;d never gotten around to getting a Dutch Oven before. however I wanted to learn to make French Onion Soup and it suggested using one. So I finally purchased one...this one. I LOVE it!! I enjoy cooking and trying new recipes and using this is just such a great way to slowly cook things to get the best flavors out of the food...without burning things. And this is a perfect size for the cooking I do. My veggie stocks come out so much better using a Dutch Oven to roast the veggies.1of the best things I e purchased...next to my wok. And this1is amazing quality for the price. |
